The culinary classics that influenced Australia's best cookbook authors

It could be a sauce-stained Fulton, a hulking Larousse, or a Naked Chef found loitering in the back of an opp shop. The right cookbook in the right hands is a splendid thing, not only responsible for sensational food, but sometimes actually imparting life-changing lessons.

Good Food asked Australia's greatest cookbook authors about the kitchen classics that influenced them, and what those books can still teach us today.

Read https://www.goodfood.com.au/recipes/news/the-classics-that-influenced-australias-best-cookbook-authors-20200820-h1q5q7